Himalko Gold Black Tea

I enjoy the Himalko Gold Black tea from Nepal. This tea was refreshing, smooth, and distinct tea than from other parts of the world. I enjoyed every sip of it.

This tea is delicious!! I highly recommend it for anyone who is a tea lover or who isn’t! This is the start to your tea loving journey 😊

At our most recent MN Tea Society gathering we had one of the representatives of Himalko Tea stop by. He was kind enough to leave me with a generous sample of this tea. This is a lovely tea.

Brewing Method: Gong fu with gaiwan
Dry Appearance: Tightly twisted, curling, dark brown and golden brown fuzzy leaves. Trichomes fill the air when you open the tin.
Dry aroma: Sweet wood. Muscatel.
Initial Aroma: Creamy. Milk.
Flavor: Freshly cut wood. Cream. Bits of sawdust.
Liquor color: Gorgeous light amber.
Wet Leaf Aroma: The Muscatel notes remain the same through sessions one, two, and three. It starts to dissipate a bit with four and five, which is impressive for black tea.
Mouth feel: Soft.

Himalko Gold Tea is truly exceptional—rich, smooth, and full of flavor. The quality is unmatched, and the aroma is so soothing. Perfect for a premium tea experience!

This may be the most satisfying tea I’ve had. It’s beautifully balanced, very flavorful, with a subtle “berryness” that’s difficult for me to really describe. It’s awesome cold.