Savor the luxurious Himalko Gold Black Tea, distinguished by its golden-brown hue reflecting the rich soils of Eastern Nepal. Long oxidation and wood-fired drying impart complex flavors of wild honey and apricot, making each cup a richly rewarding experience.
Caffeine Strength: High
Specialty: Organic
Net Weight: 2 oz (56 Grams) and 4 oz (113 Grams)
Number of Cup: 2 oz up to 20 Cups, 4 oz up to 43 Cups
Flavor Profile: Honey, Apricot
Origin
Our golden brew is carefully crafted from leaves grown in the shadows of the Himalayas, where the natural environment adds to the tea's robust and enchanting flavors.
How to brew this tea?
Add one tablespoon (1.5 to 3 g) of tea leaves for every 8 ounces of water to the tea infuser/pot. Pour hot water (200-212F°) over the tea leaves and steep for 2 to 5 minutes.
Himalko Gold Tea is truly exceptional—rich, smooth, and full of flavor. The quality is unmatched, and the aroma is so soothing. Perfect for a premium tea experience!
C
Cherry
Truly awesome tea
This may be the most satisfying tea I’ve had. It’s beautifully balanced, very flavorful, with a subtle “berryness” that’s difficult for me to really describe. It’s awesome cold.
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